Muncan Food Corp

“they make deep fried pork belly too.”

“They have nice selection of Serbian/Croatian items, from ajvar to Kras cookie items.”

“Try their store-made "bologna."”

Muncan Food Corp

Take-out: Yes
Accepts Credit Cards: Yes

Price range.

$$ Price range Moderate

2 reviews

  1. Went to this place after watching a show on the food network the other night. They talked about this place and showed some incredible looking meats etc. I had to check it out myself. Everything seemed to be very true. The meats were great! I ordered a quarter pound of a few things to try and was not disappointed at all with what I got. I got great help on my order by the butcher who explained what was the best and such. He was a huge help since it was all strange to me since this isn't your ordinary American deli. I was the only person speaking English in the place. I really had no clue how much I was spending. I thought he told me my total was $50 and I was shocked when he told me $15! The prices for all this delicious stuff is so inexpensive in this shop! I'm going back to try some other things probably today. Ohh! they make deep fried pork belly too. These were the greatest Chicharrons I had without a doubt. My cholesterol loves them too!!

  2. Okay, I know that I shouldn't be hooked on meat products, but I'm a meataholic. Pretty soon I'll be showing up at meeting being held in a basement somewhere stating, "Hi, I'm Shelley and I'm addicted to meat!".  Anyway, before that occurs, I will be handling my meat addiction by going to places like Muncan Foods.

    On a recent trip to New York, my friend and fellow foodie Robert and I went to Muncan Foods.  Both of us had seen segments about the place on various food shows and we were both dying to go here.  We were not disappointed!  We tasted garlic sausage, a hot smoked sausage, kielbasa and various other meats.  Yum! Yum! Yum!  I purchased those, plus their hot dogs and two types of bacon.  Had they cooked the garlic bacon that I purchased there in the shop, I would still be there.  Garlicky bacon grease dripping from my mouth with my hands attached to a piece of meat….

    At a recent July 4th cookout, I actually "shared" part of my meat haul with my family and friends and they buzzed through that meat like angry saws.  I ain't goin to lie, I kept sneaking pieces while I prepared a meat and cheese platter and I had to hold myself back.

    I'm saying this to say, if you get a chance to go to this place, run like hell and plow people over, if you must, to get to this place.  You won't be sorry!

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Monday, 8:00 am - 6:30 pm
Tuesday, 8:00 am - 6:30 pm
Wednesday, 8:00 am - 6:30 pm
Thursday, 8:00 am - 6:30 pm
Friday, 8:00 am - 6:30 pm
Saturday, 8:00 am - 6:00 pm